Kashmiri (the original leaves originate in Kashmiri) or Gulabi (Pink) Chai (Tea) is a savoured delicacy and the process to get the correct pink coloured milky liquid into a…
I saw this recipe from Masala hut online, made it once loved it and then adjusted it to our tastebuds, hence the name change to Bhuna Chicken 95 –…
My friend who owns a restaurant showed me how to make wings in this unusual way.…
A recipe with many different tastes, I overhead two ladies exchanging this recipe at a gathering. I replicated it at home and my family of ‘tasters’ loved it!…
This is a lovely refreshing chaat that binds unusual ingredients together with yoghurt and tamarind.…
I would have to begin with the most popular curry in the UK. This is a standard recipe but how it turns out will depend on the authenticity…
Paneer is an Indian cottage cheese, sometimes made at home but more often shop bought. It is easily available in most UK Supermarkets and Indian grocers. My…
This is a common dish in Indian and Pakistani households, my version has a tarka at the end that makes it different and produces a wonderful aroma.…