Accompaniments

Accompaniments

Kashmiri Chai (Pink Tea)

Kashmiri (the original leaves originate in Kashmiri) or Gulabi (Pink) Chai (Tea) is a savoured delicacy and the process to get the correct pink coloured milky liquid into a…

Accompaniments

Oriental Raw Mango salad

On one of my annual trips to sunny California to visit family I was served this salad the ‘killer’ ingredient is the almost raw mango – mouthwatering.  It has…

Accompaniments

Lime Pickle (Mombasa Style)

This was made popular within our family by one of my aunt’s in Kenya. It has no oil and yet can be stored in the refrigerator. The…

Accompaniments

Carrot Pickle

This is one of the most commonly served accompaniments with rice and vegetarian dishes in mosques especially in East Africa.…

Accompaniments

Chicken Pasta Salad

This recipe is from a special cousin in Manchester, England, she cooks well and loves to try out new recipes.…

Accompaniments

Lentil salad

This recipe was created by one of the chefs at my place of work in Brentford. It was quite easy to work out the recipe as the ingredients…

Accompaniments

Avocado chutney

This is an excellent accompaniment for crisps and tacos but also goes well with Chicken Cornflakes and Lamb chops with tomato puree.…

Accompaniments

Fusion Salad

My aunty has always been ahead of trends, she now makes this wonderful salad which has vegetables, fruit and a sweet and sour dressing. It is not only…

Accompaniments

Chutney Apple/mango

This chutney goes well with a lot of dry snacks and starters but especially with the Dokhra and Kebabs.…